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Traditional Italian Wedding Cakes
The
sweetest part of all!
Our expert pastry
chefs will create the cake of your dreams.
- TORTA MIMOSA
ALLA BAVARESE: Filled with Bavarian Cream, Vanilla and Sponge Cake
- CROSTATA DI
FRUTTA: Classic Tart with vanilla and fruit
- MILLE FOGLIE:
Puff Pastry with Chantilly cream
- TORTA CHANTILLY:
Spongecake, Chantilly cream, white chocolate scales over the cake
- DIPLOMATICA:
Pastry base, spongecake, vanilla cream or Chantilly
- ST. HONORE':
FOTO Puff Pastry, Spongecake, cream puffs and Chantilly cream
- BIGNOLATA ALLA
VANIGLIA: Chantilly cream with vanilla and cream puffs filled with
whipped cream
CUSTOM
CAKES - just ask our staff!!
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